Brancaia TRE is a wine full of character giving you drinking pleasure already at the moment of release. TRE stands for the three grape varieties Sangiovese, Merlot and Cabernet Sauvignon and for our three Tuscan estates - the basis for this wine. TRE was also our third label in 2000 so we have three good reasons to name it Brancaia TRE. This elegant and well structured wine, matches every cuisine. Perfect with various pasta dishes, roasted or boiled white meat, poultry, roasted or grilled fish.