Appearance: Mahogany in color with reddish hues. Nose: Sweet aromas of ripe fruit mingle with hints of citrus fruit and herbaceous notes, over a smoked wood base. Mouth: On the palate it is flavorsome, velvety and balanced. A bitter finish, with a delicate and distinctive nutty aftertaste. Pairing: Serve between 7-9ºC (44-48ºF) on the rocks and garnish it with an orange peel. The perfect apéritif if accompanied with olives, nuts or any snacks.