McPrice Myers High On The Hog Grenache 2013
|Region||California, Central Coast, Santa Barbara|
Raspberry puree, black tea, grilled herbs, black cherry, hibiscus, rose petal, strawberry paste, potpourri, wet gravel, fennel pollen, briny, bright, broad and lifted with a generous mid-palate.
Loaded with fresh fruit and spice, this is a ripe and jammy quaff, with accents of grilled herb, anise and smoky beef. Drink now through 2024. 543 cases made.