The 2013 J. Lohr Hilltop Cabernet Sauvignon has exceptional color intensity with a vibrant red hue. Ripe Cabernet varietal aromas of black plum, violet and tobacco are complemented by a touch of hazelnut and cocoa powder from the French oak barrel signature. A dense but approachable mid-palate is followed by intense and vibrant red fruit on the finish. Food Pairings: Delicious with rosemary-seasoned ribeye, garlic roasted potatoes, parsnips and fennel.