Providing a great point-counterpoint entry, the wine exhibits notes of Hershey's milk chocolate and blue-raspberry. On the palate, Bing cherry juice and raspberry jam light up the senses, followed by fresh thyme and vanilla cream. Going from this juicy entry to the lush palate, a slight minerality is noticed on the back end. This is all well supported by the sweet, concentrated tannin for which the Stags Leap District is world renowned. This is followed by an essence of birch beer that is lightly woven together with uber-fine-grained tannin on the finish. This wine should age well for another 15 years and would be a great accompaniment to a bed of risotto generously covered in Parmigiano Reggiano shavings.