Pellegrino Amaro is amber in color, with a complex spiciness and hints of dried fruit flowers, tobacco, coffee, caramel, candied fruit and vanilla; its taste is dry, persistent with freshness and acidity. It is traditionally enjoyed as an after-dinner digestive, and, increasingly, an essential ingredient in both classic and innovative cocktails. Food Pairings: Pellegrino Amaro is an ideal match with seasoned and herbal cheeses, or enjoyed together with dried fruits and sweet, ricotta-based pastries.