Martin Ray Sonoma County Pinot Noir 2016
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This Pinot Noir exemplifies the 2016 vintage, carrying all the expected traits of an exemplary growing season in Russian River Valley, as well as Carneros. The nose offers freshly macerated raspberry, cherry bramble, and spicy cola, which leads into tart cranberry, a subtle touch of nutmeg and silky refined tannins. French oak barrels lend support with hints of creamy vanilla without overpowering the fresh, fruit-forward palate. Food & Wine Pairing: Pair this vibrant, silky Pinot Noir with Duck Sausage, Mostarda and Brioche
|Region||California, Sonoma County|