Lamole di Lamole Chianti Classico 2013
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Deep, vibrant ruby, giving typical violets aromatics with cherries and red berry fruits, lifted by a grace note of minerality. Assertive on entry, with savoury freshness to the fore mid palate, before the delicious finale reprises fragrant notes of balsam-wreathed fruitiness. Food Pairing: Ideal with traditional Tuscan cooking, especially starters of cold meats and "bruschetta" toasted bread with spreads of all kinds, or charcoal-grilled pork drizzled with extra virgin olive oil.
|Region||Italy, Tuscany, Chianti Classico|
|Brand||Lamole di Lamole|