Schramsberg Blanc de Noirs 2010

A balance of bright flavors, crisp acidity and minimal tannins is achieved. Barrel and malolactic fermentation of particular lots add richness and body. Some two years of yeast contact in the bottle harmonizes all the elements together in a mature, toasty style. The youthful fruit character of the wine will caramelize and soften with additional age in the bottle. With proper storage, this sparkling wine will be delicious for many years, even a couple of decades to come.